Maxime FrançoisIndustrial & business engineer
My appENFR

Hello

Two degrees, two questions: how does it work, and is it worth it?

Industrial engineering taught me to look at the real process, not the one on the slide. Business engineering taught me to put a cost and a benefit on changing it, and to think about the people who will have to live with the change.

Today I run digital projects in industry: ERP, service desk, integrations, an online shop. In parallel I taught myself AI, mostly by building with it. Mealventory is the largest thing I have built that way.

Experience

Digital project engineerIndustrial company, Belgium

Business Central administration and approval workflows, a service desk migration, API integrations, an AI triage prototype, and the deployment of an online shop with the web integrator: coordinating the teams, testing, working with the developers and configuring.

Oct 2025 – now
Student engineerEngineering company, Belgium

Project follow-up and requirements structuring alongside my final year.

2024 – 2025
Engineering internPublic transport, Luxembourg

Sixteen weeks modelling the battery health of an electric bus fleet from raw telemetry.

2024

Education

MSc Business Engineering · HEC Liège2022 – 2025
MSc Industrial Engineering · HELMo Gramme2022 – 2024
BSc Industrial Engineering · HELMo Gramme2019 – 2022

Toolkit

AI assistantsdaily use
  • Claude
  • Claude Code
  • Claude Design
  • Gemini
  • Microsoft 365 Copilot
AI in what I buildAPIs and protocols
  • Claude API
  • OpenAI API
  • MCP connectors
  • My own MCP server
Build and shippersonal projects
  • TypeScript
  • React
  • Supabase
  • PostgreSQL
  • Vercel
  • n8n
  • GitHub Actions
  • Capacitor
  • Python
Business systemsat work
  • Business Central
  • Jira Service Management
  • Power Automate
  • Excel

No AI certificate. Videos, documentation, and above all building things. My MCP server lets Claude or ChatGPT work with Mealventory.

Outside work

Strength trainingThe same rule as at work: measure, adjust, repeat.
CookingThe everyday side of Mealventory.
TravelMorocco, Stockholm, Provence.
More about me, off the clock →

Languages

French, native. English, professional working proficiency.